Fall Sip#11: Hazelnut Autumn Brew

Rich and nutty with a silky smooth finish — like the ultimate cozy sweater in a cup.

As fall settles deeper into the season, there’s a comforting calm that lingers in the air — the golden light through fading leaves, the hum of cozy routines, and that familiar craving for something warm and soothing. The Hazelnut Autumn Brew captures that feeling perfectly — rich, nutty, and silky smooth, like wrapping your hands around your favorite mug on a chilly morning.

Each sip is a little reminder to slow down — to savor the season before winter’s chill fully arrives. With its toasty aroma and creamy finish, this brew is more than a coffee… it’s a cozy moment waiting to happen.

Hazelnut latte artfully presented among scattered hazelnuts on a rustic wooden table.

☕ Recipe

Ingredients:

• 1 cup freshly brewed coffee

• 1 tsp hazelnut syrup

• Splash of cream or milk of choice

How to Make It:

1. Brew your favorite coffee — a smooth medium roast works beautifully.

2. Stir in hazelnut syrup while it’s still hot.

3. Add a splash of cream and give it a gentle swirl.

✨ Cozy Tip: Pair it with a slice of apple pie or buttery shortbread for the perfect afternoon treat.

☕ Your Perfect Base: Our Ontario’s West Coast Coffee Co. Medium Roast enhances the nutty, warm notes of this brew — balanced, smooth, and perfectly suited for fall sipping.

👉 Craving café-quality comfort at home? Stock up on our Medium Roast and make every slow morning taste like fall.

Go with the Flow Medium Roast Whole Bean Coffee

CA$21.50

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🎄 That’s Cup #11 in our 12 Sips of Fall series — stay tuned for next week’s cozy creation: Cozy Campfire Latte